Hand Harvested Pure California Sea Salt
*Made in La Jolla, CA
From San Diego chef Chris Polley comes this outrageously clean, large flake sea salt. Hand harvested from the pristine waters off La Jolla and dried in small batches, the crystals are snow white in color with a pure brine flavor. A pleasant crunch and mid-level saltiness (not too mild, not too sharp) make this ideal as a finishing salt, though not to be used sparingly. Be generous in sprinkling over hot and cold dishes, baked goods, and grilled vegetables: life's too short to use table salt.
- sprinkle over bowls of pasta tossed in fresh basil pesto, with chopped heirloom tomatoes
- stir into bourbon-spiked caramel and pour over vanilla bean ice cream
- scatter pinches over rare, grilled yellowtail or salmon paired with a dry rosé
Ingredients: 100% pure, hand harvested California sea salt